Arlesiana
Arlesiana is a Romagna Sangiovese DOC Brisighella produced in Pideura, in vineyards over twenty years old, located between 250 and 300m above sea level.
Arlesiana is a Romagna Sangiovese Brisighella DOC produced in Pideura, in vineyards over twenty years old, located between 250 and 300m above sea level.
- DENOMINATION Romagna Sangiovese DOC Brisighella
- GRAPES 100% Sangiovese
- VINEYARDS OF ORIGINBrisighella, località Pideura - 250-300 masl
- SERVING TEMPERATURE 16-18°c
- sizes 0,75 l
Tasting
Tasting
Purple-red in colour with a fragrant nose, sweet in its ripe fruit with hints of sour cherries and a small vegetal and floral component of roses and violets round off a nose of great complexity. The elegance on the palate is typical of Sangiovese, enhanced by the sandy soils of the area of origin. Soft, warm, with fruity, fresh and crisp notes and silky tannins that make for a complex sip.
Vinification
notes
Fermentation and the following 20-day maceration on the skins takes place in temperature-controlled steel vats.
Ageing: 12 months in in non-vitrified concrete vats and at least 3 months in bottles.
Label
The label depicts a floral study in Indian ink and watercolour by Silvio Gordini, great-great-grandfather of Aldo and Paolo Rametta, a famous Romagna painter of the early 1900s. The bouquet evokes the floral scents of rose and violet which give Romagna Sangiovese Brisighella its great complexity.
Interesting fact – Arlesiana takes its name from a mare of the stable of the maternal grandfather of Aldo and Paolo Rametta, and represents the image of docility, but at the same time of pride and strength. She gave birth to the great champions that made the team famous over the years.