Poggiogirato
Romagna Sangiovese DOC Superiore Riserva, Poggiogirato is an organic wine produced in Castrocaro Terme in the locality of “le Volture”, in 15-year-old Sangiovese vineyards (with various clones), at an altitude of 210 metres above sea level.
Romagna Sangiovese Superiore Riserva DOC, Poggiogirato is an organic wine produced in Castrocaro Terme in the locality of “le Volture”, in 15-year-old Sangiovese vineyards (with various clones), at an altitude of
200 metres above sea level.
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DENOMINATION Romagna Sangiovese DOC Superiore Riserva
- GRAPES 100% Sangiovese
- VINEYARDS OF ORIGINCastrocaro Terme, località Le Volture - 210 masl
- SERVING TEMPERATURE 16-18°c
- sizes 0,75 l
Tasting
Tasting
On the nose and in the mouth you will find a kaleidoscope of scents and aromas, from cherry to blackberry, from orange to blueberry, from mint to rosemary, juniper and black pepper. Every sip shows all the nuances of Romagna.
Vinification
notes
Fermentation with indigenous yeasts and maceration on the skins in steel vats at a controlled temperature during 35 days; malolactic fermentation follows.
Ageing: 12 months in large 30-quintal casks, followed by 12 months in cement and a minimum of 3 months in the bottles.
Label
The label is taken from one of the sketches by Silvio Gordini, great-great-grandfather of Aldo and Paolo, a famous Romagna painter of the early 1900s.
Poggiogirato takes its name from the arrangement of the vineyards with the rows aligned in girapoggio, orthogonal to the line of maximum slope.
Label
